What Does Weight Gain Have to Do With Quitting Smoking?
A healthy diet can be an effective quit tool to help reduce cravings, mood swings, withdrawal symptoms and weight gain. Fear of weight gain is a common barrier to quitting smoking, as well as a primary relapse trigger. Following a healthy diet can put you in charge of your weight and wellbeing. Myths surrounding diet and exercise create justifications for weight gain, continued smoking, and relapse. Many people assume the following:
- If I keep smoking, I won’t gain weight. Did you know many quitters are over their ideal weight, so smoking hasn't helped prevent weight gain?
- If I relapse, I will lose the weight I gained during this quit. Did you know most people do not lose weight when they go back to smoking, and that quitting is not usually the cause of weight gain?
- I can’t afford to gain any more weight; it is bad for my health. Did you know that the stress on your heart from a pack a day habit is equal to an extra 90lbs of body weight?
The Awesome Truth About Weight Gain
Weight gain does not happen overnight. To gain 5lbs of actual body fat, you'd need to consume 17,500 calories more than what is required to maintain your current weight! This means you are in control of weight gain - it does not attack you against your willl.
Weight gain is almost always a result of overeating. many people eat too much or eat foods high in sugar and fat. When this is done consistently without exercising, you take in more than you can burn off -- and you gain weight. Eating within individual caloric requirements prevents weight gain.
And, that weight gain alters your muscle to body fat ratio, further slowing your metabolic rate. The more muscle you have, the faster your metabiloc rate. The more fat you have, the slower your metabolic rate. Men generally lose weight faster than women, as they tend to have more muscle. People who are overweight tend to store more fat from the calories they eat than those who are slender. This is why losing weight is harder each time you give it a try. Overweight smokers may already have a reduced metabolic rate as a result of current eating habits, lack of exercise and weight gain. The key to managing weight successfully lies in making different food choices than those that led to weight gain. Adding exercise is a great way to help get a sluggish metabolism going again.
Nicotine is a stimulant, so stopping smoking can potentially affect metabolic rate to a small degree. Reducing calories by just 200 per day can offset any changes in metabolism after quitting. This is the equivalent of bypassing one tall mocha from Starbucks (no whipped cream) or half a ham & cheese sandwich per day. Preventing weight gain realted to quitting smoking requires minimal changes to current lifestyle.
‘Scale Weight’ fluctuates from day to day based on multiple factors, including food consumption, sodium intake, water retention, hormones, medications, amount of sleep and stress levels. Weighing daily is not advised for this reason, as it can needlessly discourage the quitter. Most quitters gain less than 10lbs, which can be managed by making reasonable daily diet choices.
Hormones and Weight Gain
Women who quit may experience symptoms from hormone fluctuations similar to PMS. These symptoms may include increased appetite, bloating, cravings and water retention independent of dietary intake. Women quitting during or after menopause may experience increased fat storage (usually in waist/abdomen area) and reduced metabolism independent of quitting smoking. Hormone levels usually balance out within several months of remaining smoke free.
Some studies show quitters who use nicotine gum, lozenge or bupropion to support their quit may be less likely to gain weight during their quit. However, this effect only lasts while on the meds.
The Best Kept Secret: Fruits and Vegetables!
Research shows that among current smokers, those who ate the most fruit and/or vegetables were more likely to smoke less than a pack a day and wait at least 30 minutes before smoking their first cigarette of the day. This reduced dependence on smoking is huge, and a testament to the importance of dietary choices during your quit. Research shows abstinence rates were higher for quitters that consumed the highest amount of fruits or vegetables, and 3 times higher for those who ate both. (1)
Fruit and vegetable consumption, non-caffeinated beverages and dairy products worsen the perceived taste of cigarettes. On the other hand, meats, caffeinated beverages and alcohol were perceived as enhancing the taste of cigarettes. Drinking coffee or a cold beer may increase your cravings, so choose wisely for success.
Fruit comes to the rescue! The sugars in fruit also increase dopamine levels and thus reduce the craving for a cigarette, resulting in fewer cigarettes smoked each day and less nicotine dependence. Fruit contains fiber and many other beneficial nutrients (such as vitamin C) which also interact with the dopamine system. By getting your sugar crave fed with fruit, the newly quit can avoid candy and other junk foods that lead to binging and weight gain.
Daily Diet Tips for Success
Eat small, healthy, frequent meals to keep blood sugar levels steady. This will reduce cravings, fatigue and mood swings while revving up the metabolic rate. This one tip alone may counteract potential metabolic changes from stopping smoking.
1. Eat lots of fresh fruits, vegetables! Half of your plate should be filled with F&V.
2. Eat nonfat dairy products, lean protein and whole grains.
3. Drink plenty of water, for both fullness and cleansing.
4. Avoid soda, junk food and excess sugar,fat and sodium.
Pay attention to what you eat, how much you eat and how often while consuming as many fresh fruits and vegetables as possible. These steps will ensure you keep both your quit and your waist line. The quit process brings opportunity to reach your weight management goals, as well. Another key component to success is exercise, which will be my next blog topic!
Keep going and KTQ,
Vikki Chavez CTTS-M
You don't have to quit alone:
(1) Reference: A Longitudinal Evaluation of Fruit and Vegetable Consumption and Cigarette Smoking Jeffrey P. Haibach, M.P.H., Gregory G. Homish, Ph.D., & Gary A. Giovino, Ph.D., M.S., Nicotine Tob Res (2012) doi: 10.1093/ntr/nts130